Onion vadai

Ingredients:

• Onion -2
  
• Gram flour(kadalai maavu)-1/2 -3/4 cup(approximately)
• Rava- 1 tablespoon (optional)
  
• rice flour-2 tablespoon
  
• red chilli powder-1/2 teaspoon
• Baking soda -1/4 teaspoon
• Salt
• kesari colour powder- a pinch
• Oil- for deep frying

A quick recipe :-D

Method:

• Chop the onions.
• Mix gram flour, rice flour, red chilli powder, kesari powder, baking soda and salt with the chopped onions.
• Sprinkle some water. Do not add too much of water like bajji.
• Take care that the onion pieces are coated with the mixture.
• Keep it aside for 10- 15 mins.
• Heat the oil.
• Add the onion - flour mixture into small irregular shaped pieces.
• Fry it till golden brown.